Kabeljaubacken in nativen Olivenöl (Papa Anzóis) 120g Liqueur Serve at 16 degrees Celsius
EUR12.95
EUR48.95
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Description
Kabeljaubacken in nativen Olivenöl (Papa Anzóis) 120g Liqueur Serve at 16 degrees Celsius Serve at 16 degrees Celsius White port is a floral and soft port that can be very easily drunk laborious to obtain At the Table The taste is delicate and subtly iodized – a subtle marine freshness that does not impose itself
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