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Uva Mira The Mira Merlot 2016 inhalt_2.25_l The grappa obtained by distilling The grappa obtained by distilling Chardonnay pomace in discontinuous stills is aged for at least 36 months in small oak barrels with a capacity of 225 liters 3 Grappoli Bibenda Vini d'Italia this delight ends in a long lasting and intense finish a touch of earthiness and a fine perfume of fragrant violets rise from the glass
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