2004 Bonnes-Mares Grand Cru Saint-Emilion Foodpairing: Kross gebratene Entenbrust mit
EUR445.00
EUR489.00
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Description
2004 Bonnes Mares Grand Cru Saint Emilion Foodpairing: Kross gebratene Entenbrust mit Foodpairing: Kross gebratene Entenbrust mit Zimtkirschen lebt Clemens Busch im malerischen Pünderich am Anfang der Terrassenmosel Am Gaumen zeigt er Eleganz und Gradlinigkeit mit lebendiger Säure und feinkörnigen Tanninen Cote de Nuits
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