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Schweizer Appenzeller mild würzig 48 % Fett i.d.Tr., ca. 1,6 kg Stück 4 g Kohlenhydrate davon Zucker 4 g Kohlenhydrate davon Zucker 1 g< 0 hat 10 % Säure und ist somit in der Küche flexibel einsetzbar Dadurch entsteht sein unverwechselbarer Geschmack gemäß LMIV Anhang XV:
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