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Getrüffelte Entenleber im Block, 200g L’Oie au Pécharmant 40 Minuten in kochendem Wasser 40 Minuten in kochendem Wasser stehen lassen Mit seiner trockenen Note eignet sich dieser Champagner besonders zum Genuss von Meeresfrüchten 10 g Trüffel für eine Schachtel mit 200 g Trüffelsaft
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