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Sud Primitivo Merlot Salento IGP, Cantine San Marzano Bordeaux Vinifikation Ausbau: Nach Ankunft Schweiz Vinifikation Ausbau: Nach Ankunft im Weingut werden die Trauben schonend in pneumatischen Pressen gepresst für eine Woche im Edelstahltank Schönes Finale Serviertemperatur: 15° 18°C
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