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Timo Vermentino Salento IGP, Cantine San Marzano Burgenland langsame Vergärung bei 16°C und Schweiz langsame Vergärung bei 16°C und 10 monatiger Ausbau in französischen 300 Liter Barriques (30% davon neu) Starke Frucht Region: Puglia Vorspeisen
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