1999 Pommard – Domaine Jean-Marc Boillot Saint-Estephe Foodpairing: Hausgebeizter Lachs mit Mohnsamen
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1999 Pommard – Domaine Jean Marc Boillot Saint Estephe Foodpairing: Hausgebeizter Lachs mit Mohnsamen Foodpairing: Hausgebeizter Lachs mit Mohnsamen und Senf Dill Sauce große Klasse Komplexität: mittel bis hoch Frucht & Aromen: Kirsche
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