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Murailles Brut Vin Mousseux Suisse, Henri Badoux vegan Zur Verfeinerung wird der Jungwein Schweiz Zur Verfeinerung wird der Jungwein rund neun Monate in slawonischen Eichenfässern à 55 hl ausgebaut Kirschen und Brombeeren erinnernd bis Ihr Lächeln breiter wird Region: Waadt
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