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Achiote entero Gramaje:100 g El ajo en escama conserva El ajo en escama conserva el sabor intenso y aromático de este bulbo este cereal norafricano se caracteriza por su textura fina y esponjosa una vez hidratado Se emplea principalmente como colorante natural se recomienda moler las semillas e infusionarlas en aceite caliente antes de incorporarlas a la receta
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