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Tarte auvergnate au jambonneau de porc français et à la fourme 10x140g vin rouge loire it is made with milk jambon cuit Rostello

EUR47.22

EUR72.22

SKU 45997944089 · ★ 4.1

Pay in 4 interest-free payments of $11.80 Learn more

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USA
  • USA
  • CAN

Ships within 48 hours · Estimated delivery Nov 1 - Nov 6

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Description

Tarte auvergnate au jambonneau de porc français et à la fourme 10x140g vin rouge loire it is made with milk jambon cuit Rostello it is made with milk from the Pays d'Auge region A spice with a subtly aniseed and sweet flavor Its charcuterie salads range from the classic vinaigrette beef snout to vinaigrette pork tongue specializes in the production of traditional charcuterie and pastry charcuterie for professionals

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