Fèves Jivara Chocolat au Lait 40% - 12kg Moule silicone Temperature range 40 - 200
EUR170.00
EUR220.00
Pay in 4 interest-free payments of $42.50 Learn more
Shipping Estimate
USA
- USA
- CAN
- USA
- CAN
Ships within 48 hours · Estimated delivery Nov 9 - Nov 14
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Description
Fèves Jivara Chocolat au Lait 40% 12kg Moule silicone Temperature range 40 200 Temperature range 40 200 °C Tain l'Hermitage) Range Grand Cru Pure Origin Type Dark Cocoa content Minimum 74% Origin Madagascar Region Domaine Millot (Ambanja) Cocoa variety Trinitario Status Valrhona Grand Cru Certification Organic farming Fluidity 3 drops out of 5 Storage 18 months at 16 18 °C avec un véritable goût de cacao Tain l'Hermitage) Gamme Assemblage Type Lait Teneur en cacao 40% minimum Création Valrhona 1995 Statut Référence iconique Valrhona Fluidité 4 gouttes sur 5 Formats disponibles 250 g
Exchange/Return Notes
- We offer a 30-day return/exchange service after receiving.
- Final sale items are not eligible for returns or exchanges.
- To process your return/exchange, please contact us at [email protected]
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